Mio's chefs emphasize their deep respect for ingredients by crafting freshly handmade wide noodles every day. Each serving of pasta is infused with emotion and warmth, showcasing the artistry and dedication behind every dish. The bi-colored pasta, reminiscent of lovers entwined, is elevated by the rich flavors of pistachio and black truffle, offering diners an unforgettable experience.
Another Italian cuisine restaurant, Casalingo in Beijing, will also prepare a seven-course special menu for lovers this Chinese Valentine's Day. The dining begins with a delightful snack of handcrafted rosemary and sea salt chips, paired with Scarbolo Pinot Grigio from Italy.
